Hey! It has been a great weekend thus far. On Thursday for dinner we had a delicious pork loin with spaghetti squash….it came out fantastic! I roasted the pork loin with garlic slivers and a rub, and sautéed the spaghetti squash with mushrooms, a tbsp. of butter, a pinch of parsley, and some garlic.
Yesterday, my hubs got a promotion at work…I am so proud of him. To celebrate, we had a scrumptious dinner. We made crab legs, corn on the cob, chicken marinated in mojo marinade, and our friend Kyle brought a Marionberry pie from Whole Paycheck. It was good! I have never heard of it but I guess it is a local fav. I just ate the filling because of Paleo but I would definitely buy it again.
Today we are just getting some errands done and chilling around the house. It should be a relaxing weekend at home. I am choosing to keep it low key and not do much since I will be starting Organic Chemistry next week and will not have 100% free weekends after that.
Well of to Lowe’s…ciao!
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